We’re proud to serve our residents nutritious meals while sourcing local ingredients. The benefits of Farm-to-Table dining are endless – including reducing blood pressure, lowering risk of heart disease, and promoting higher brain activity.
After launching our Farm-to-Table dining program in partnership with Produce Source Partners, we’ve continued to deliver high-quality ingredients to our residents every day. Produce Source Partners have been continually committed to their customers for three generations, and we are honored to join them to provide our residents with the freshest produce available. We not only look forward to continuing this partnership but delivering the same high-quality food our residents have come to expect from us and foster this through our farmers:
To find out what’s on the menu from our farmer’s, or to inquire about opportunities within our Dining Services team, contact the community nearest you.