There’s nothing better for a summer barbeque than ribs! At Commonwealth Senior Living, our Dining Delight program lets residents enjoy a special, monthly dining theme with endless delicious recipes. Take a look at Chef Andre from Commonwealth Senior Living at Gloucester House preparing the delicious meal himself here.
Download this month’s recipe for Pineapple Teriyaki Glazed Baby Back Ribs to make in your own home today.
If you’re interested in more recipes from Chef Andre, download his recipe for pecan bars.
To find out what’s on the menu this month, contact the community nearest you.